Jul 30
You don’t have to develop healthy eating habits in your baby, according to new research. These habits develop naturally if a breastfeeding mother sticks to a healthy diet herself. The fact has been discovered by Danish pediatricians from the University of Copenhagen. Their findings show that breastfeeding helps develop a taste for healthy food (like fruit and vegetables) in babies. The researches say that the link is even stronger if a woman eats more fruit and vegetables herself. Continue reading »
There are many people wanting to lose weight. Some of them really need it, while the others just think they do. But both groups need to follow a healthy diet. And even if you don’t need to lose weight, you should know the healthy nutrition rules. In general, you should eat whatever you like and only reduce consumption of unhealthy foods: alcohol, sugar, spices, chips, hot sauces, fried foods, smoked foods, frankfurters, products made with white flour, and any food which contains preservatives. Here are other healthy nutrition tips. 
Pregnancy is not an easy period in a woman’s life. This time is associated with many changes: nutrition, physical activity, dress size, interests, health and so on. There are enough and to spare myths about pregnancy, such an important moment for any woman, which we unfortunately believe. This time we will debunk some of the myths concerning nutrition during pregnancy. 
Researchers at Purdue University’s Ingestive Behavior Research Center have compared the way artificial sweeteners (saccharin) and sugar effect health. Sugar substitutes are much sweeter than natural table sugar, but have practically no calories compared to 15 calories/teaspoon contained in the latter. Nonetheless, experimental mice, who ate yoghurt sweetened with zero-calorie saccharin, consumed later more calories and, as a result, gained more weight and fat than those mice, who ate yoghurt with glucose (simple sugar). 
A new study conducted by Nestlé Research Center along with a team from Imperial College London has found, that probiotics, such as drinking yoghurts, which contain live bacteria, may have a serious effect on the metabolism. As probiotics contain potentially beneficial bacteria playing an important role in the metabolism, they have an effect on the biochemistry of the gut microbes. Probiotics contain so-called “friendly” bacteria, which help the digestive system. The study of how exactly it occurs was the goal of the research. 
