Scientists from the Institute of Food Research in Norwich, Britain, are developing natural appetite suppressants, which will curb hunger. They effect on the brain area, which is responsible for hunger. It should work the following way: the molecules of this preparation blocks the breakdown of fat in the gut triggering a hormonal response, which tells the brain, that you have eaten enough. Researchers hope, that such preparations will soon be added into a whole range of foods, especially unhealthy ones, like cakes, biscuits etc. This means, that the products themselves will suppress your appetite. This is a good news for those who want to eat less and lose weight.