Everybody seems to be happy with the quality of zinc plated pots and metal frying pans. Nobody has thought about their impact on health. But now the things have changed. Scientists looked into the materials used in utensils and drew shocking conclusions. Some toxins may travel from cookware into the food and cause severe intoxications. Full story

The coming of fall season brings vitamin deficiency. And that's not only because we get less fresh vegetables and fruit into our diet. As our body adapts to fall season, all nutrients are increasingly consumed. Here are some crucial tips to follow when keeping and cooking the food to make your diet as healthy as possible. Full story